Do you notice that your poultry flock is not healthy? The CLVP helps you by means of research to detect and analyse problems, and offers you the opportunity to provide the correct care and supervision of your poultry.
For breeders, rearing, broiler and laying companies, we carry out more than 60,000 autopsies per year to examine and analyse the health of your animals. This way, we can provide professional sectors with leads to improve the quality of their poultry and to increase the welfare of the animals. During autopsy, the gut health, respiratory system and bone development of the poultry are examined, among other things. This allows us to determine the animal health status on the farm. We can process your requests quickly with our own courier service. Fast service increases the chance of a timely diagnosis and possible treatment.
Continuously monitor the health of your poultry
CLVP has a range of research methods to monitor the health of the poultry on the farm. This makes it possible to detect problems or illnesses on the farm and to intervene and act quickly. Problems can be identified early by sending in animals regularly. We conduct additional research on animal disease and monitoring in the form of bacteriology, serology and molecular microbiology. This contributes to the correct diagnosis and treatment can be started if necessary.
Do you consider animal welfare and health important or do you have questions about public health and would you like to know, for example, how the use of antibiotics can be reduced? These are questions that play an increasingly important role for consumers and they attach increasing value to them. By conducting the right examinations, our veterinarians can work with you to look at the possibilities of keeping your poultry healthy with fewer, or even no antibiotics at all. In the poultry sector, the use of antibiotics has already been reduced by 70% in recent years.